In The News
Klawer Cellars again first out of the blocks!
“This Sauvignon Blanc is young, vibrant and uncomplicated. It’s for those people who enjoy their whites smooth and easy, without any ‘thrills and spills’,” says Klawer Cellars’ cellar master, Andries Blake, of their 2017 Sauvignon Blanc that has just been the released.
Cellar workers excel
The top participants in the Winetech Study Groups for cellar workers were just announced, and stand the chance to be honoured as the 2016 SA Cellar Worker of the Year.
Klawer Cellars first out of the starting block with 2016 Sauvignon Blanc
If it’s true that the early bird catches the worm, as the old saying goes, then Klawer Cellars is poised to do just that, metaphorically speaking, after having just released the earliest wine of the 2016 vintage, a crisp and fresh Sauvignon Blanc.
Klawer Wine Cellars to be part of the new Sediment wine program
Klawer Wine Cellars is one of the 13 farms featured on Sediment - a new wine and travel programme starting the 2nd of January 2015 on Kyknet.
Klawer Wine Cellars proud of their achievements
Klawer Wine Cellars is proud of their achievements during 2013.
Out in the Wild West
A flying wine writer surfs the new maritime terroir of the west coast wine route, one of the newest tourism routes - formed by fifteen cellars in the Olifantsriver winelands.
Versatility proves a plus with Pinotage
Pinotage is South Africa’s homegrown red-wine grape and its popularity is on the rise, both locally and internationally.
Tel: +27 27 216 1530     Cell: +27 27 216 1561     Email: ontvangs@klawerwyn.co.za
Birdfield Farm, N7 P.O. Box 8 , Klawer, 8145, South Africa