Klawer Merlot Vino Sacci 2017
Technical Analysis
Winemaker - Cerina van Niekerk
Main Variety - Merlot
Alcohol - 14.28 %vol
pH - 3.60
RS - 3.4 g/l
Total Acid - 5.7 g/l
Volatile Acidity - 0.46 g/l
SO2 - 84 mg/l
Free SO2 - 35 mg/l
Appellation - Western Cape
Characteristics
Type - Red
Style - Dry
Body - Medium
Taste - Fragrant
Tasting Notes
Well balanced in body and some ripe fruit, touches of warm spice, mint and dusty earth.
Blend Information
100% Merlot
Food Suggestions
Served at room temperature with a thick rump steak and black mushroom sauce.
Other Vintages
| Wine | Wine Maker | Main Variety |
|---|---|---|
| Klawer Merlot Vino Sacci 2020 | The Klawer Winemaking Team | Merlot |
| Klawer Merlot Vino Sacci 2019 | The Klawer Winemaking Team | Merlot |
| Klawer Merlot Vino Sacci 2018 | The Klawer Winemaking Team | Merlot |
| Klawer Merlot Vino Sacci 2017 | Cerina van Niekerk | Merlot |
Opening Hours
Monday - Friday: 08h00 - 17h00Saturday & Public Holidays: 09h00 - 13h00
Sunday & Religious Holidays: Closed
24 Dec: 08h00 - 12h00
31 Dec: 08h00- 12h00
Closed 25 -26 Dec & 1 Jan
Birdfield Farm, N7 P.O. Box 8 , Klawer, 8145, South Africa
Not for sale to persons under the age of 18. Enjoy Responsibly.